# Totapuri Mango (கிளிமூக்கு மாம்பழம்)

Distinctive beak-shaped tip, refreshing flavour — great for eating and juicing.

Totapuri — known locally as Kilimooku or Bangalora — is one of the most widely grown mango varieties in South India, but Salem-grown Totapuri has a distinct character thanks to the region's soil and climate. Its elongated shape with a beak-like tip at one end makes it instantly recognisable. The flesh is firm, almost fibre-free, and has a refreshing mild-tangy flavour that makes it ideal for both fresh eating and juicing. Unlike sweeter varieties, Totapuri has a clean, balanced taste that does not overpower. It is the go-to variety for mango juice, mango milkshake, and mango pickle in Tamil Nadu.

## At a glance

- **Season:** April – June
- **Taste:** Mild, refreshing, gently tangy — not overly sweet
- **Colour:** Elongated, green to bright yellow when ripe
- **Texture:** Firm, fibre-free, holds its shape well
- **Average weight:** 250–400 g per fruit
- **Best for:** Eating fresh, juicing, pickles
- **Shelf life:** 4–6 days after delivery
- **Also known as:** Kilimooku, Ottu, Bangalora, Sandersha
- **2026 season prices:** 1 kg ₹90 · 3 kg ₹240 · 5 kg ₹400 (plus shipping)

## Why Salem

Salem-grown Totapuri develops a cleaner, more refreshing flavour compared to varieties grown in coastal districts. The drier climate concentrates the fruit's natural sugars and acids in a balanced ratio, giving it the crisp, firm texture it is known for.

## Questions

### What is Totapuri mango?

Totapuri — also called Kilimooku or Bangalora — is a popular South Indian mango variety known for its distinctive elongated shape with a beak-like tip. It has mild, refreshing, slightly tangy flesh that is firm and almost fibre-free. It is widely used for eating fresh, juicing, and pickling.

### Is Totapuri mango sweet or sour?

Totapuri is mild and refreshing — it is gently tangy rather than sour, and not as sweet as Senthoora or Alphonso. This balanced flavour makes it excellent for mango juice, milkshakes, and eating fresh. It is also the preferred variety for South Indian mango pickles.

### What is the Tamil name for Totapuri mango?

In Tamil, Totapuri is called Kilimooku (கிளிமூக்கு) meaning "parrot's beak" — a reference to its distinctive beak-shaped tip. It is also known as Ottu in parts of Tamil Nadu and Bangalora or Sandersha in other states.

Page: https://www.nativeroots.store/mango/totapuri